If you love apple pie, and cinnamon rolls, you’re going to love this Apple Pie Cinnamon Roll recipe! It’s really delicious, easy to make and is a fabulous treat especially for Fall and Winter. You can serve it for breakfast, brunch or serve with some ice cream as a dessert. It was such a hit with my kids it has become a common recipe I make Sunday mornings. Imagine waking up to the smell of apple pie and cinnamon rolls all at once!
You’re going to love this recipe, and so will everyone who tastes it! Jump to Recipe
Ingredients for Apple Pie Cinnamon Rolls:
- Immaculate Baking Cinnamon Rolls or your favorite pre-made in a tube cinnamon roll product
- Canned apple pie filling
Here is how to make it:
- Simply follow the baking instructions on the cinnamon roll container BUT before you bake them- roll them out and spoon the apple pie filling on the dough as you roll it back up as to stuff each cinnamon roll with apple pie filling.
See this video here for a full video tutorial of how to create these simple and delicious apple pie cinnamon rolls!
Why choose Immaculate Cinnamon Rolls(and this is NOT sponsored), you may ask? They are SO good, moist, organic and taste the most like homemade I have ever tasted!
And that my friends, is how you create a new Cinnamon Roll recipe favorite! I hope you and your family enjoy my 2 Ingredient Easy and Delicious Apple Pie Cinnamon Roll recipe this season. From my kitchen to yours! Dovidenia. XO
Apple Pie Cinnamon Rolls
A quick and easy take on a classic brunch treat.
- 1 can Immaculate Baking Cinnamon Rolls
- 1 can Apple pie filling
Simply follow the baking instructions on the cinnamon roll container BUT before you bake them- roll them out and spoon the apple pie filling on the dough as you roll it back up as to stuff each cinnamon roll with apple pie filling.
If you LOVE this recipe, check out a few more I think your family will enjoy: