5 Ingredient Delicious and Simple Dutch Oven Chili

If you love cozy dinners that can be made in minutes you’re going to love this 5 Ingredient Delicious and Simple Dutch Oven Chili! It’s delish, easy to make and family favorite come Fall and Winter. You can serve it for lunch, dinner or serve over your favorite hotdog as a chili dog.  It was a hit with my family and I think it will be with yours too!

You’re going to love this recipe, and so will everyone who tastes it! Jump to Recipe

Ingredients for Dutch Oven Chili:

• 2 cans of beans your choice ( I like kidney beans, navy beans and chickpeas)
• 1 pound of lean ground beef
• 1/4 cup of diced onion (I didn’t have any in the house the night I made this so I threw in some salsa that had onion in it)
• 1/4 cup diced tomatoes
• 1 packet of chili seasoning mix, pinch or salt and garlic salt
• 1 Tbsp minced garlic

Here is how to make it:

1. Cook your ground beef in a skillet until browned.
2. Add in the cans of beans with the liquid and ALL the other ingredients. Stir and let simmer on low for 15-30 min with lid on – stir every so often.
3. Serve with cheese and sliced jalapeños and a side of corn bread. (We didn’t do anything fancy just a boxed cornbread and it was still yummy with butter and honey on the side).

See this video here for a full video tutorial of how to create this simple dutch oven chili!And that my friends, is how you create a new Cinnamon Roll recipe favorite!

I hope you and your family enjoy my Dutch Oven Chili this season. From my kitchen to yours! Dovidenia. XO

If you LOVE this recipe, check out a few more I think your family will enjoy:

Easy Homemade -ish Chicken Pot Pie

10 Best Instant Pot Soup Recipes